Stainless steel body: Made of high-quality stainless steel, with a 2mm thick blade, the Chef knives provide long-lasting use and will hold up over time.
Professional design: Corrosion-resistant, durable sharpening. Antibacterial non-stick coating. Soft polypropylene handle with an ivory-colored finish.
PTFE / PFOA Free: Product of highest hygiene, free of PTFE and toxins, to take care of your health and that of your loved ones.
This knife is the definition of versatility, it is excel at any cutting task or culinary technique like slicing, chopping and dicing.
as its name suggests, it is ideal for slicing bread, as it has a serrated edge for quick and clean cuts to easily pull out the perfect slice of bread
It is used to smoothly cut all types of cooked meat and poultry.
Knife for general use
Thanks to its shape and solid grip, it can be used in a variety of areas, whether it is for cutting meat, vegetables or fish, this knife will always have what you need at hand.
It is a small knife used mainly to peel small vegetables or fruits, to remove imperfections, stems or peduncles and sometimes for boning.
|Product dimensions||35 x 21.5 x 3 cm; 500 grams|
|Product weight||500 g|
Keep away from children and people who are not physically and/or mentally capable of using these utensils.